Cabbage is a biennial plant that belongs to the cabbage family, although in appearance, apart from the leaves, it has no other common characteristics with this vegetable. The stem and fruit of this plant are located just above the surface of the earth, and are harvested when they reach the size of a tennis ball, […]
recipes
Cauliflower vegetable – cultivation, medicinal properties and recipes
Cauliflower is a biennial herbaceous plant from the cabbage family. However, due to its specific taste, as well as its outstanding nutritional value, cauliflower is considered to be better for nutrition than other cabbages. Planting and growing cauliflower The conditions required for the quality cultivation of cauliflower are similar to the conditions necessary for the […]
How to make cheese – recipes
Kachkavalj is a yellow hard cheese that is produced from cow’s, goat’s or sheep’s milk, and a combination of all three types of milk can also be used. Kačkavalj consists of compact doughs that are saturated with fat, and may contain a lower or higher percentage of milk fat. It takes about a year for […]
Rolls with coconut – recipes
Crisp and light rolls with coconut are a sweet that is hard to resist. Coconut rolls are another traditional recipe from our grandmothers’ kitchens and a favorite holiday treat for generations. Recipes for coconut rolls are passed down from generation to generation and are the real pride of skilled housewives. They can be prepared in […]
Simple cakes without baking – recipes
Healthy, delicious and simple no-bake cakes can be an excellent treat for all sweets lovers, and at the same time they are adaptable to all kinds of dietary trends, especially vegetarian, vegan, paleo and other cuisines. No-bake cakes are prepared quickly and easily, from well-chosen natural ingredients. Due to their composition, they are also rich […]